 |
Pre-registration is required. Payment is due at time of registration. | Register in store or by phone with credit card. 314.921.3145
| Wilton Decorating Basics The Wilton Method® Decorating Basics Course is the perfect place to start! Your Instructor will show you the right way to decorate, step by step, so that you experience the excitement of successfully decorating your first cake in a Wilton Method Course. You’ll understand how to bake a great cake, see how to make and color icing and learn the best way to ice the cake. You will also practice the three fundamentals of decorating, enabling you to approach each technique the right way for great results. Along the way, you’ll learn to create icing drop flowers, rosettes, shells, pompom flowers, leaves, shaggy mums, and the ribbon rose. You’ll also decorate cookies, cupcakes … and of course cakes! Tuition $45 (4 sessions) Supplies additional August Saturday 7,14,21,28 9:30am-11:30am August Wednesday 4,11,18,25 6:30pm-8:30pm September Thursday 9,16,23,30 6:30pm-8:30pm | | | WILTON FLOWERS & CAKE DESIGN In this course, you'll explore sophisticated ways to bring your cakes & desserts to life! You'll learn to create breathtaking icing flowers such as pansies, lilies & the famous Wilton Rose. Then, you'll discover the secrets of arranging them in a beautifully balanced cake-top bouquet. Your amazing flowers will be framed by an impressive border or basketweave design. With the skills you learn here & your ability to make flowers in advance using gum paste & fondant or royal icing, you can create beautiful blooms at your convenience, ready to place on any cake. Tuition $45 (4 sessions) Supplies additional July Thursday 1,15,22,29 SKIP July 8 6:30pm-8:30pm August Tuesday 3,10,17,24 6:30pm-8:30pm September Saturday 11,18,25, OCT 2 9:30am-11:30am September Wednesday 1,8,15,22 6:30pm-8:30pm
| | | Wilton GUM PASTE & FONDANT In this course you'll discover one of the most exciting & satisfying ways to decorate a cake. You'll learn to create amazing hand shaped flowers, beautiful borders & bold accents using these easy-to-shape icings. As you learn each technique ~ an artful bow, mum, rose, carnation, calla lily, rosebud, daisy & embellished borders ~ you'll be closer to your crowning achievement: A beautiful cake that displays your skills. Tuition: $45 (4 Sessions) Supplies additional July Monday 5,12,19,26 6:30pm-8:30pm August Thursday 5,12,19,26 6:30pm-8:30pm September Tuesday 7,14,21,28 6:30pm-8:30pm
| | |
|
Topsy-Turvy This hands on class will teach you how to construct a topsy-turvy cake. These tilted & whimsical cakes are one of the latest and most popular trends. Update your portfolio with this exciting class. Tuition $35 Supplies (1 Session) Supplies additional. Must have prior decorating experience. July Wednesday 14 6:30pm-10:00pm CLOSED September Thursday 2 6:30-10:00pm Just Added!
| | | Tiered Cake Techniques Garlands, stringwork, and ruffles are beautiful techniques to learn for cake side decorations. This class also covers stacked cake construction. dowling, and separated layers. A must for those new to wedding cake construction. Tuition $25 (1 Session) Supplies additional. Must have prior decorating experience. September Monday 13 6:30pm-8:30pm
| | | Wilton Cookie Blossom Learn to make a delightful cookie bouquet just in time for the Holidays! Take one of these edible arrangements to all your special get-togethers. Tuition: $25 (2 Sessions) Supplies additional August Monday 23,30 6:30pm-8:30pm
| | | S.W.E.E.T. Sharing With Everyone Edible Treats Join us for an evening of great holiday ideas, recipes & treats sure to please from easy to advanced- there’s something for everyone! Reservation fee: $10 No Supplies September Friday 10 7:00pm-9:00pm
| | | Holiday Cupcake Get ready to wow your friends & family with fabulous cupcakes in this demonstration class sure to inspire the best of Halloween, Thanksgiving & Christmas. Tuition: $20 No Supplies Sorry, no classes scheduled this quarter.
| | | Little Decorator (ages 8 & up) A hands-on peek into the world of cake decorating. Class begins with a few basic techniques and practice time, then it's time to create their very own doll or spider cake to take home. $9.50 per Decorator Supplies included. July Saturday 17 1:30pm- 3:00pm Also a great group activity for girl scouts, church groups, or birthday parties! Go to For Kids for more information.
| | | Junior Decorator (ages 13-17) A great introduction to cake decorating, this class includes how to ice a cake, color icing, pattern transfers, and border decorations. Students take home completed cakes, as well as some of their supplies. $20 per Decorator Supplies included. August Saturday 21 1:30pm-4:00pm Great group activity for girl scouts, church groups, or birthday parties! Go to For Kids for more information. | | | Candy A two hour demonstration all about working with chocolate – melting, molding, painting, hand dipping, great recipes & enjoy lots of samples! Make beautiful & delicious hand-made treats perfect for Holiday gift giving! Tuition $15 (1 Session) No supplies Sorry, no classes scheduled this quarter.
| | | Truffles: Join us in this exciting new class and learn how easy it is to make these beautiful and decadent candies. One session. Tuition: $15.00 No supplies. Sorry, no classes scheduled this quarter.
| | | Buttercream Flowers: Learn a selection of beautiful flowers that can be piped in buttercream or royal icing. Flowers include the daisy, pansy, rose, petunia, and lily of the valley. One Session. Tuition: $25.00 Supplies additional. (Must have prior decorating experience) August Monday 9 6:30pm-8:30pm
| | | Airbrush I, II, III: Learn to use an airbrush like a pro in this hands-on class. Each student is provided with an airbrush to use in class. Follow I with II & III to learn special effects, making stencils & portraits. Tuition: $60.00 each session. Supplies included. 1 hour lunch break. Airbrush I - September Sunday 12 9:00am-3:00pm Airbrush II & III will follow in Oct and Nov
| | | The Business of Cakes:Laura White returns for another session of her guidance discussion regarding time & cost factors for pricing your cakes. You will receive a copy of the contract she uses in her own successful business & a CD she created. Tuition: $20.00 No supplies. Sorry, no classes scheduled this quarter.
|
|
|
|
|  |
|