Pre-registration is required.  
Payment is due at time of registration.

 Register in store or by phone with credit card.  314.921.3145

WILTON COURSE 1 - DECORATING BASICS
The Wilton Method® Decorating Basics Course is the perfect place to start!  Your Instructor will show you the right way to decorate, step by step, so that you experience the excitement of successfully decorating your first cake in a Wilton Method Course.  You’ll understand how to bake a great cake, see how to make and color icing and learn the best way to ice the cake.  You will also practice the three fundamentals of decorating, enabling you to approach each technique the right way for great results.  Along the way, you’ll learn to create icing drop flowers, rosettes, shells, pompom flowers, leaves, shaggy mums, and the ribbon rose.  You’ll also decorate cookies, cupcakes … and of course cakes! 
Tuition $35  (4 sessions)  Supplies additional
                                       January   Tuesday     10,17,24,31  6:30pm-8:30pm
                                       January    Saturday   7,14,21,28    9:30am-11:30am
                                               February  Monday     6,13,20,27      6:30pm-8:30pm
                                               March       Thursday   8,15,22,29     6:30pm-8:30pm                                                                                                 

 

WILTON Course 2- FLOWERS & CAKE DESIGN
In this course, you'll explore sophisticated ways to bring your cakes & desserts to life!  You'll learn to create breathtaking icing flowers such as pansies, lilies & the famous Wilton Rose.  Then, you'll discover the secrets of arranging them in a beautifully balanced cake-top bouquet.  Your amazing flowers will be framed by an impressive border or basketweave design.  With the skills you learn here & your ability to make flowers in advance using gum paste & fondant or royal icing, you can create beautiful blooms at your convenience, ready to place on any cake. 
Tuition $35   (4 sessions) Supplies additional    Prerequisite: Wilton Course 1 - Decorating Basics             February   Tuesday    7,14,21,28  6:30pm-8:30pm
                                    February   Saturday   4,11,18,25  9:30am-11:30am
                                    March        Monday     5,12,19,26  6:30pm-8:30pm

 

WILTON COURSE 3 - GUM PASTE & FONDANT
In this course you'll discover one of the most exciting & satisfying ways to decorate a cake.  You'll learn to  create amazing hand shaped flowers, beautiful borders & bold accents using these easy-to-shape icings.  As you learn each technique ~ an artful bow, mum, rose, carnation, calla lily, rosebud, daisy & embellished borders ~ you'll be closer to your crowning achievement:  A beautiful cake that displays your skills.   
Tuition: $35 (4 Sessions) Supplies additional    Prerequisite: Wilton Course 1 - Decorating Basics
January  Thursday  5,12,19,26     6:30pm-8:30pm
March     Tuesday   6,13,20,27     6:30pm-8:30pm
                              March     Saturday  10,17,24,31   9:30am-11:30am                                 

 

***SPECIAL***
   Sign up for all three Wilton Courses for only $90
Must be same registrant & must be taken in consecutively.

 

 

 
  
 
Modeling Chocolate
This brand new class will open up a world of possibilities for your cake decorations.  Modeling chocolate gives you the look and flexibility of fondant-but tastes like chocolate!  In this hands-on class you will learn how to make modeling chocolate, how to cover a cake with it, and how to create  beautiful roses and a bow.
Tuition $35.00  (Two sessions)  Modeling chocolate supplied for 1st session, other supplies additional.
January  Wednesday   18,25  6:30pm-8:30pm
March    Wednesday  21,28  6:30pm-8:30pm
 


Ladies Accessories
Ladies purse and shoe cakes are all the rage.  This class will teach you how to make a fondant covered purse cake, gumpaste shoe cake topper, and accessories:  a compact, bottle of nail polish, and a tube of lipstick. 
Tuition $35.00  ( One Session)  Supplies additional.
Prerequisite: Wilton Course 3-Gumpaste & Fondant
February  Thursday  23   6:30pm-10:00pm

 


NEW!!  Cupcake Critters
Using just cupcakes and icing, learn to make adorable little critters sure to wow.  Critters include a puppy, ladybug & alligator.
Tuition $20, (One Session) Supplies additional.
February  Wednesday  8  6:30pm-8:30pm
 

 

Topsy-Turvy
This hands on class will teach you how to construct a topsy-turvy cake.These tilted & whimsical cakes are one of the latest and most popular trends.Update your portfolio with this exciting class.
Tuition $35 (One Session) Supplies additional. Must have prior decorating experience.
February  Wednesday  1  6:30pm-10:00pm
 


Airbrush I, II & III
Learn to use an airbrush like a pro in this hands-on class.  Each student is provided an airbrush to use in class & supplies are included.  Follow up Air I with II & III to learn special effects, making your own stencils & portraits.
Tuition $60 per class.  One hour lunch break scheduled.  Class size is limited to 6.
Airbrush I    January   28   Saturday  12:30pm-5:30pm
Airbrush II   February 18   Saturday   12:30pm-5:30pm
Airbrush III  March     24   Saturday   12:30pm-5:30pm

 


Wilton Cookie Blossom
Learn to make a delightful cookie bouquet & use a variety of techniques to decorate your cookies.  Bring one of these beautiful arrangements to all your special gatherings or to that someone special!
Tuition:  $25 (Two Sessions) Supplies additional
January  Monday  23,30  6:30pm-8:30pm

  
 

NEW!! Cake Pops
Get ready to wow your friends & family with fabulous cake pops!  These new & fun treats are sure to please & so easy!  This demonstration class will take you through the steps of making the cake pops & decorating them in many ways; from simple to whimsical.
Tuition: $15  (One Session)  No supplies.
February  Thursday  16  6:30pm-8:30pm
 

Little Decorator (ages 8 & up) 
A hands-on peek into the world of cake decorating.  Class begins with a few basic techniques and practice time, then it's time to create their very own doll or spider cake to take home. 
$10.00 per Decorator  Supplies included.  
Also a great group activity for girl scouts, church groups, or birthday parties!  Go to For Kids for more information.
Open enrollment not available this quarter. 
Private "parties" of 8 or more decorators available by appointment.
 

 Junior Decorator (ages 13-17)
A great introduction to cake decorating, this class includes how to ice a cake, color icing, pattern transfers, and border decorations.  Students take home completed cakes, as well as some of their supplies. 
$20 per Decorator    Supplies included.  
Great group activity for girl scouts, church groups, or birthday parties!
Go to For Kids for more information
Open enrollment not available this quarter.
Private "parties" of 8 or more decorators available by appointment.
 

Candy
A two hour demonstration all about working with chocolate – melting, molding, painting, hand dipping, great recipes & enjoy lots of samples!  Make beautiful & delicious hand-made treats perfect for  any occasion, favors at your next special event and gift giving!
Tuition $15 (One Session) No supplies
March  Saturday   9:30am-11:30am

 


Truffles
Join us in this exciting demonstration and learn how easy it is to make these beautiful and decadent candies perfect for any occasion. Tuition:  $15.00 One Session  No supplies
Not available this quarter 
 

 

 
The Business of Cakes
Laura White returns for another session of  her guidance discussion regarding time & cost factors for pricing your cakes.  You will receive a copy of the contract she uses in her own successful business & a CD she created.
Tuition:  $20.00  (One Session)  No supplies.
February  2  Thursday  6:30-8:30pm